Medieval Restaurant Menu ~ TransilvaniaHostel

Chef Nicole presents to you our list of products. Enjoy and contact us for more informations and reservations.

We are specialized in European & Medieval food and provide good, clean and quick services.

Trust us and you will have a perfect event with Transilvania Hostel & Catering Events.

www.transilvaniahostel.blogspot.com contacttransilvania@gmail.com
tel: 88.15.87.16 / 83.32.35.19 / (506)4700.53.69

APPETIZERS COLD DISHES
Romanian traditional Eggplant salad with tomatoes (100gr/30gr) 3,5$	“Zacusca from Tepes House” (eggplant& vegetables cooked salad in spicy red sauce)100gr /3,5$
Medieval Salad (tomatoes, cheese, oregano, onion, cucumber, olives, green lettuce 150 gr) / 5$	To Terrified the Vampires (Tzuchini Pane with Garlic Sauce)100gr/ 10 pieces/ 5$

SOUP: Strict order in Advance
Dracula Tomatoes Soup, sour cream and croutons (300 ml/30/30) / 5$	Moldavian traditional acid soup with vegetables and sour cream (300 ml/30) / 5$
Soup- Cream de cauliflower with croutons 5$	Sopa Azteca 6,5$ with mozarella, avocado, red onion and crispy tortilla

MEAT:
Transylvanian dream (Chicken breast on a grill(150gr) with French fries and BBQ sauce(150/200/30) / 12$	Dracula´s Skewers (Chicken skewers, onion, red &green pepper (150gr) with French fries(200gr) 12$
Snitzel( Breaded Chicken breast with herbs, and French fries (120gr /200 gr) / 12$	Festin for Milady (Spicy Chicken Fajitas( chicken breast, onion, pepper, BBQ sauce, with French fries no rice(200/200 gr) 12$, salad included
Medalion from Vlad Dracula’s House (Pork cutlet, Dracula spicy sauce and French fries /120gr/50 ml/200gr) 10$	Double Cotlet Dracula (2 pieces of cutlet filled with mashrooms , garlic and onion sauté, tabasco, parsley, tomato & tomato paste and cheese gratin with peasant potatoes (350gr/200) / 15$
MICI (Mince meat Rolls 80 gr, Romanian speciality) / 3$

GARNISHES: Side dishes 200 gr
French fries / 4$	Peassant Potatoes / 4$
Vegetable on the grill / 4$	Polenta / Mamaliga 150gr / 2,5$

ACCOMPANION SALAD 150gr
Salad of Tomatoes(tomatoes and onion) /3,5$	Salad of white & red cabbage and carrot / 3,5$
Salad of red pepper pickled / 4$

MAIN DISH Medieval Plateau 1-10 perssons
Bloody & Spicey Dracula Tochitura(Romania) 300gr product 12$, or with polenta, cheese & egg 16$ , NO GARNISH	Platou for milady 1 pers. (mixx grilled): 1 chicken skewel with vegetables, 1 medallion of pork on the grill, 2 MICI, rolls of beef meat, Romanian specialty, golden & fluffy potatoes, garlic sauce, salad of red, white cabbage and carrot 1,000 Kg /20 $ /12.000 COL
Dinner for Little prince (Half of chicken 200gr of fluffy potatoes, 150 gr of Red &White cabbage and carrot, garlic sauce, 900 gr) /16,5$	The Sausage of the tempier Knigh, plateau for 1 - 2 pers. ( pork sausage 500 gr, potatoes 400 gr, vegetable on the grill 200, salad of pickled pepper 150gr, and garlic sauce 50gr) 1,250kg / 22$
The chicken Of Prince Menumorut 1 - 2 pers (A whole chicken on a sword(1kg), 300gr peasant potatoes, 200 gr cabbage and carrot salad and garlic sauce 50gr) approx: 1,6 kg / 22$	Dracula Dinner–Plateau for 2 persons(1 whole chicken, 2 pork marinate medallions, 4 mince meat beef rolls MICI, Romanian specialty, golden potatoes with paprika and garlic, salad of white & red cabbage and carrot, and garlic sauce) 2,320 kg, 1000/200/320/400/300/100gr / 47$
The Templar Festin–Plateau for 8 pers (4 whole chicken with orange& thyme butter, 8 Dracula’s skewels, marinate with orange juice & zest, thyme and herbs, 16 mince meat beef rolls MICII, Romanian traditional specialty, 8 pork marinate medallions with thyme, oregano, garlic and olive oil accompanied by golden and fluffy potatoes with paprika and garlic, salad of white & red cabbage and carrot, and 8garlic sauce) 4000/1200/1280/800/1800/1400/400 ml) / 203$	Sword of King Dracula–Plateau for 4-6pers(2 whole chiken, 4 skewels marinate with orange juice & zest, thyme and herbs, 4 pork marinate medallions with thyme, oregano, garlic and olive oil 8 mince meat beef rolls MICII, Romanian traditional specialty, accompanied by golden and fluffy potatoes with paprika and garlic, salad of white & red cabbage and carrot, and 4 garlic sauce) 2000/600/400/640/800/600/200 gr/97$
Plateau with double Snitzel for 2( 2 breaded big Chicken snitzel brest with french fries, salad, tzuchini pane and garlic sauce / 30 $

DRINKS
“Dracula's Nightmare" Tzuica (Romanian speciality) plums / pears shot 40 ml /5$	“Kiss of Dracula” Morata 40 ml / 5$, artisanal Raspberry & Blackberry Liquor
Red Wine “The blood of Dracula” Merlot 20$ bottle / 5,5$ glass	Red Wine “The Vampire” Cabernet Sauvignon 20$ bottle / 5,5$ glass
Flor de Cana(Rom) 30 ml /5$	Vodka Smirnoff 40 ml /5$
Whisky 30 ml /6$	Tequila 40 ml /5$
Cocktails:
BEER:	German Beer can 330ml / 2,5$
Baltica(Rusia) 330 ml / 3$

Coffee simple 1,5$	Coffee with milk 2$
Orange Juice Natural 200 ml / 2$	Coca Cola can 330 ml / 2$
Soda 330 ml / 1,5$

SWEETS
Dracula salad(fruit salad):melón, papaya, pineapple, topping, barquette, 2$	Passion of Dracula (Fruit salad with 1 cup of ice cream) 2,75$
Ice cream (1-3 cups)	1 cup=1$ 3 cups=3$
Papanasi, with cream and strawberry jam 130gr/50/30 / 3$ one piece	Caramelized Pineapple with ice cream & ciocholate topping 2,5$